Kimchi with Nashi Pear & Sakura Ebi

300g | Consume within 1 week.

A Symphony of Sweet, Spicy, and Umami

Elevate your culinary experience with our Kimchi with Nashi Pear & Sakura Ebi, a masterful blend of sweet, spicy, and umami flavors. This banchan showcases the harmonious fusion of traditional Korean and Japanese ingredients, offering a unique and refreshing taste journey.

Key Highlights:

• Fresh Kimchi: Our house-made kimchi is less fermented, offering a crisp and fresh flavor profile that stands out from the more common heavily fermented varieties.
• Juicy Nashi Pear: Delicately sweet and refreshingly crisp, Nashi pear adds a burst of fruity freshness that perfectly complements the bright notes of our fresh kimchi.
• Delicate Sakura Ebi: These tiny Japanese shrimp bring a touch of umami and a hint of the sea, enhancing the depth and complexity of the dish.

Versatile and Flavorful: Perfect as a standalone appetizer or an intriguing side dish, our Nashi Pear Kimchi with Sakura Ebi pairs wonderfully with rice, noodles, or grilled meats. It’s a delightful addition to any meal, offering a sophisticated twist on traditional banchan.

Discover the Fusion of Cultures with BBChan's Kimchi with Sakura Ebi

Indulge in the vibrant and refreshing flavors of our latest creation. This dish is a celebration of culinary innovation, blending the best of Korean and Japanese cuisine to bring you an unforgettable taste experience. Enjoy the subtle sweetness of Nashi pear, the bright freshness of our kimchi, and the delicate umami of Sakura Ebi in every bite.